There are multiple options available: 

1. If you are living in the area, you can find all our flavors available for pick up orders here.

2. If you are not living the area, feel free to drop us a message. We will find a partner that carry your favorite flavor near by.

Note: If you want to get your favorite flavor at your grocery near by you can always print and fill this product request form and hand it to a manager.
(As a customer you have more influence than we have on the store’s product selection.)

YES! All Sorbets are dairy free and gluten free

Yes. All our sorbets are suitable for vegan diets.

No.

– As a functioning ingredient air makes a light fluffy end product.

– As an ingredient to keep costs as low as possible, air is still free and the more a company can whip into their end product the more their cost is reduced.

You can weigh the difference. Economy ice cream weighs 9 ozs per pint;  super premium weighs 12 ozs per pint;  Fiorello’s weighs 18 ozs per pint.

Lift it next time you go to a store. You will directly feel the difference.

Fiorello’s is hand-crafted in small batches with carefully selected ingredients. 

Our machines are custom built to deliberately restrict air from getting mixed up with the cream. 

Making our equipment proprietary.

Most other ice cream freezing equipment is typically built to incorporate as much air as legally acceptable.

Learn more by clicking here.

Gelato is the Italian word for Ice cream

Typically fruit flavored ice that does not contain any milk products. 

Hence, making our sorbets dairy-free, gluten-free, and vegan.

Gelato is the Italian word for ice cream. 

As all ice cream brands are different, all gelati are different. 

Some companies use high butterfat content, others do not.  Some use all natural ingredients, some do not. Gelato, like ice cream, can be high or low in butterfat, use natural or artificial ingredients, high or low air content.